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The Wok Pan Carbon Steel Wok with Lid and Flat Bottom, complete with a Spatula, is designed to provide an exceptional cooking experience. This large induction electric cooking top is perfect for stir-frying, steaming, or seasoning dishes like fried rice.
The wok set is the perfect cookware for those who want to cook like a pro. It works seamlessly with gas burners, electric, and induction stovetops, making it versatile and capable of handling a wide range of culinary tasks. The spacious size of the wok allows you to prepare meals for the whole family, allowing you to explore the flavors of Asian cuisine, including Chinese, Japanese, and Korean dishes.
One of the standout features of this wok set is its space-saving design. The removable wood-crafted handle and flat-bottomed wok pan make it easy to store in small spaces, unlike other cast iron skillet pans on the market. This makes it an ideal choice for those with limited kitchen storage.
The wok's durability and lightweight construction are also noteworthy. Crafted from heavy-duty, hammered carbon stainless steel with a convection-clad design, the wok is non-coated with chemicals and pre-seasoned. This ensures even cooking without any food sticking to the surface, and the dishwasher-safe feature adds to its convenience.
In summary, the Wok Pan Carbon Steel Wok with Lid and Flat Bottom, complete with a Spatula, is a versatile and high-quality cooking tool that can elevate your culinary skills. Whether you're stir-frying, steaming, or seasoning your favorite dishes, this wok set will deliver consistently delicious results, making it a must-have for any home cook who wants to cook like a pro.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
brand | Culinary Basics | ||||
material | Carbon Steel | ||||
special_feature | Oven Safe, Non Stick, Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible | ||||
color | Carbon Steel | ||||
capacity | 5 Kilograms | ||||
compatible_devices | Smooth Surface Induction, Gas, Smooth Surface Non Induction, Electric Coil | ||||
product_care_instructions | Dry after wash, Hand Wash Only | ||||
maximum_temperature | 400 Degrees Fahrenheit | ||||
handle_material | Carbon,Carbon Steel | ||||
item_weight | 4 pounds | ||||
is_oven_safe | No | ||||
model_name | Carbon steel wok pan wood accents | ||||
has_nonstick_coating | Yes | ||||
is_dishwasher_safe | No | ||||
recommended_uses_for_product | Asian-style cooking (stir frying, steaming, seasoning dishes like fried rice) | ||||
upc | 860008982735 | ||||
product_dimensions | 13.9 x 14 x 4.3 inches | ||||
manufacturer | Culinary Basics | ||||
country_of_origin | China | ||||
item_model_number | CB002 | ||||
customer_reviews |
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best_sellers_rank | #237,875 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #533 in Woks & Stir-Fry Pans | ||||
date_first_available | November 3, 2022 |
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