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Cookware / Wok Pan

Babish 14-Inch Carbon Steel Flat Bottom Wok & Stir Fry Pan Tri-Ply Stainless Steel 5-Quart Saute Pan with Lid

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$ 94.67   $66.27   save 30%
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Product 1: Babish 14 Inch Carbon Steel Wok (6" Flat Bottom)

  • Rapid and Even Heat Distribution: Crafted from heavy-gauge carbon steel, this wok distributes heat evenly, perfect for frying and stir-frying.
  • Strong and Cool Handles: Riveted wooden handles ensure strength and stay cool to the touch, making it easy to handle during cooking.

Build a Naturally Nonstick Surface: - Efficient Oil Absorption: The wok's carbon steel efficiently absorbs oil, creating a naturally nonstick surface for easy food release and cleanup.

Product 2: Babish 5-Quart Tri-Ply Stainless Steel Saute Pan w/Lid (11" Diameter by 3.25" H)

  • Versatile Cooking: Ideal for searing, sautéing, simmering, frying, and reducing sauces, making it a versatile addition to your kitchen.
  • High-Performance Heat Distribution: The tri-ply stainless steel construction, featuring a seamless aluminum core, ensures even heat distribution with no hotspots.

Nonreactive Interior: - No Metal Taste: With its 18/8 stainless steel interior, the pan does not leave a metallic taste on your food, ensuring a pure flavor experience.

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